Fischer France

Professional 26cm serrated fish shears designed for clean, precise cuts in commercial kitchen use — Fischer France

Multi-purpose kitchen shears, 24 cm, bi-color red and black handles, suitable for a wide range of cutting tasks — Fischer France

Stainless steel kitchen scissors, 21 cm, with soft red handle, presented on display card for professional kitchen use — Fischer France

Brine densimeter for measuring salt solution density and concentration, essential for food preservation and curing — Fischer France

Densimeter measuring liquid density in g/ml, range 1000-1300, with precision of 5 g/dm3 for food production use

14cm overmolded sticking knife with blue handle, card-mounted, suitable for professional butchery and slaughtering tasks — Fischer France

Professional 17 cm sticking knife with blue Profinox handle, card-mounted, designed for butchery and meat processing — Fischer France

20cm paring knife with Profinox black handle, engineered for precision trimming and preparation tasks in professional kitchens — Fischer France

Professional 20-inch (50cm) American-style hand bone saw with stainless steel frame. Built for heavy-duty butchery applications — Fischer France

Professional carbon steel bone saw, 45 cm length, 20 mm blade, with ergonomic black handle — Fischer France

Professional carbon steel bone saw, 50 cm length, 20 mm blade, with ergonomic black handle — Fischer France

20mm replacement blade, 45cm length, compatible with 40cm Fischer France bone saws — Fischer France

20 mm replacement blade, 50 cm length, compatible with Fischer France 45 cm professional bone saws — Fischer France

20 mm replacement blade, 55 cm length, compatible with Fischer France 50 cm professional bone saws — Fischer France

Small stainless steel lyre specifically designed for portioning and slicing foie gras cleanly in professional kitchens — Fischer France

Stainless steel foie gras cutting lyre, 12 cm, for precise and clean slicing of foie gras in professional kitchen settings — Fischer France

17cm stainless steel lyre wire cutter for slicing soft foods such as cheese and butter with precision — Fischer France

Polyethylene mottled serving board designed for Roquefort and specialty cheese presentation in professional restaurant settings — Fischer France

11cm offset spatula with ferrule, card-mounted, designed for precise spreading and finishing in professional pastry and cooking — Fischer France

Professional offset cranked spatula, 15cm blade with ferrule, ideal for icing, spreading and plating tasks — Fischer France