Cooking Equipment

S/S upright gas fryer, single bowl and basket, 18L capacity, thermostatic control, compact 23x72x94cm. Ideal for tight spaces — American Chef

Stainless steel upright gas fryer with double bowls and baskets, 18L+18L, thermostatic control, 46x72x94cm — American Chef

Gas countertop fryer with 6-liter removable bowl, 29x52x45cm. Economical design suited for small-scale frying in commercial kitchens — TKF France

Electric countertop fryer, 5L+5L dual bowls, 30-min timer, hinged element, removable SS tank, includes 2 twin wire and 1 large basket. 1700W — Waring

6-litre electric fryer - 3 kW. Dim: 40x65x90 cm/h • Pressed stainless steel tank with cold zone. • Drain valve. • 60/180°C thermostat and safety thermostat. • Removable heating element block. • 15-minute timer. • Electric supply: 230 V single phase. • Supplied with a large basket. • Supplied without oil trap — Ambassade de Bourgogne

Gas-operated flat grill with thick 60cm plate, 2 burners, 60720 BTU, bullet feet, 91kg, dimensions 61x77x42cm — TKF France

Gas-operated flat grill with thick plate, 3 burners, 91,080 BTU, grease dripping tray. Dimensions: 91.5x77x42cm — TKF France

Countertop flat gas grill with high-performance burners, 20,700 BTU, 55x55x55cm, for heavy commercial use — TKF France

Countertop flat gas grill with high-performance burners, 20,700 BTU output, 55x55x55cm, ideal for commercial grilling — TKF France

Gas cast iron griddle. Dim: 60x65x30 cm/h • 6 kW gas cast iron griddle with two heating zones. • Enamelled cast iron cooking surface: 500 x 460 mm. • Cooking juice and grease collection system with drip tray. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on control panel. Power supply: 230 V. • Supplied without stand — Ambassade de Bourgogne

Smooth steel gas griddle. • Smooth steel plate, 15 mm thick. • Cooking surface: 567 x 495 mm (28 dm²). • Integrated front grease channel with drainage hole. • Removable drip tray with 1.5-liter capacity. • Welded stainless steel splash guard (thickness 3 mm) ensuring perfect sealing. • Total gas power: 8.5 kW. • Two heating zones controlled by two independent burners. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on the control panel. Power supply: 230 V — Ambassade de Bourgogne

Half-ridged, half smooth steel electric grill. Dim: 60x65x90 cm/h • Same features as model CMG 610 SLR, but in electric version. • Power 4.4k W. • Electric supply: 230 V single phase or three-phase 400V + N + E. • 2 independent heating zones with variable power control — Ambassade de Bourgogne

Half-smooth, half-ribbed steel gas griddle. Dim: 60x65x30 cm/h • Cooking plate: half-smooth, half-ribbed steel, 15 mm thick. • Cooking surface: 567 x 495 mm (28 dm²). • Integrated front grease channel with drainage hole. • Removable drip tray with 1.5-liter capacity. • Welded stainless steel splash guard (3 mm thick) ensuring perfect sealing. • Total gas power: 8.5 kW. • Two heating zones controlled by two independent burners. • Gas valve with nominal and reduced flow settings. • Safety ensured by thermocouple. • Electric ignition via push-button on the control panel. Power supply: 230 V — Ambassade de Bourgogne

Gas lava stone grill. Dim: 60x65x30 cm/h • Cooking surface: 490 x 410 mm. • Total gas burner power: 12 kW. • Electric ignition – Power supply: 230 V. • Safety ensured by thermocouples. • Removable flat-bar cooking grid. • Adjustable height on rear support. • Supplied with a bag of refractory briquettes. • Supplied without stand — Ambassade de Bourgogne

Electric countertop griddle with 35x40cm cooking surface, temperature range 60-300°C, 220-240V, overall dim 45x45x30cm — Waring

Countertop gas stove with 2 burners, bullet feet, 53475 BTU power, dimensions 30x77x42 cm, 34 kg — TKF France

Full SS gas stove with 4 large burners and maxi oven (2x GN 1/1, 67x71x27cm), overall dimensions 90x90x85cm — TKF France

16-liter sous vide water bath, 35–90°C range, touch controls, 5 memory stations, 99-hr timer, integrated hose, stainless steel, 36x34x27cm — Waring

25-liter sous vide water bath, 35–90°C, 99-hour timer, 5 memory stations, touch controls, SS construction, 220–240V — Waring

Cooker with 5 burners, 1 x 137 L gas oven. • Body and front in stainless steel. Dim: 100x65x90 cm/h • Stainless steel legs with adjustable feet. Height: 150/175 mm. Hob • Dimensions: 1000 x 650 mm. • Thermocouple safety to each burner. • 2 x 3 kW burners, 1 x 4 kW burner, 1 x 1.5 kW burner. • 1 central 5 kW burner. • Cast iron pan supports. Oven • Interior dimensions: W 400 - D 455 - H 305 mm. • 2 x 3.5 kW burners with thermostatically controlled flame. • Thermocouple safety. • Thermostat. • Standard equipment: 1 oven rack, 1 enamelled roasting dish. Can roast a 10kg lamb, 1 large fish, 1whole suckling pig. This product is particularly suited for multiple uses by caterers and in maintaining the temperatures for very large dishes — Ambassade de Bourgogne